Range, 60″, 6 Burners, 24″ Griddle/Broiler

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Sunfire® Restaurant Range, gas, 60″, (6) 30,000 BTU open burners, 24″ raised griddle/broiler with 5/8″ thick steel plate, (2) standard ovens with 2 position rack guides with oven rack each, stainless steel front, sides, plate rail, backguard, & high shelf, 6″ steel core legs, 289,500 BTU, NSF, CSA

Manufacturer GarlandUSR
Model X60-6R24RR
Unit ea

Specification Sheet

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